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Home/bacteria

Cook Questions Latest Questions

lboyd
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lboydBegginer
Asked: August 19, 2022In: Cooking

What is two examples of cross contamination?

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What are some common ways cross contamination can occur?

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cssler
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csslerBegginer
Asked: August 18, 2022In: Cooking

What is the danger involved in carrying cooked food from place to place?

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What are the risks associated with transporting food that has been cooked?

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Svetom
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SvetomBegginer
Asked: August 16, 2022In: Cooking

What can happen if a person eat spoil foods?

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What are some long-term consequences of eating spoiled food?

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eleiny
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eleinyBegginer
Asked: August 10, 2022In: Cooking

Why raw food can be found in stool?

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What are some of the benefits to eating raw foods?

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sueann
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sueannBegginer
Asked: August 8, 2022In: Cooking

Why is it important to avoid touching face when working with food?

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There are many reasons why it is important to avoid touching your face when working with food. One reason is that bacteria can easily spread from your hands to your face if you touch them both frequently. Another reason is ...

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ileana
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ileanaBegginer
Asked: August 7, 2022In: Cooking

Why does food go bad quickly?

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What are some factors that contribute to food going bad quickly?

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Karolinca.
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Karolinca.Begginer
Asked: August 5, 2022In: Cooking

What are three major food contaminants?

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What are some of the health problems that have been linked with exposure to food contaminants?

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fouzhang
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fouzhangBegginer
Asked: August 4, 2022In: Cooking

What is something that you would find in you food that would make you sent it back?

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What is something in your food that would make you send it back?

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juani
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juaniBegginer
Asked: August 4, 2022In: Cooking

Example of microbial contamination?

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What are some safe practices that food processors can use to prevent microbial contamination?

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morea
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moreaBegginer
Asked: July 31, 2022In: Cooking

What microorganisms would find hypotonic conditions most detrimental?

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What microorganisms would find hypotonic conditions most detrimental?

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